You would believe that in the digital age cookbooks would have gone completely from style, but it doesn’t seem to be the case. There’s something about holding that book full of cherished recipes in the hands; to obtain crumbs and grease staining over the web pages. Cookbooks can simply become your go-to cooking food resource for when your party arranging, impressing a day or just cooking up something special.
This Wellness Wednesday post is a bit simpler as I’m traveling this week to a Health and fitness Retreat in Hilton Mind, South Carolina. I needed to have a step back and share with you some of
vanilla custard profiteroles my biggest healthy cooking resources as I understand the holiday season are coming up and it will be gift giving time. All of the cookbooks below have inspired me to eat healthier and consider food in brand-new forms. All possess different approaches to consuming, but I know you’ll find several that you’ll enjoy or needless to say, a few for some friends/family members who love cooking and baking.
Andddddd if you’re wanting to know if cookbooks are well worth the purchase, the solution is YES! You have the opportunity to very own these book for the others of your life, to move them down and tell others. It is possible to put it on a shelf and come back to it time and time again. So… right here we go!
by Gina Homolka. Another blogger converted cookbook author, Gina from SkinnyTaste is really a lightened-up food genius. Her blog is my go to reference for lightened up foods and I couldn’t help but purchase her cookbook instantly when it hit the shelves. I was so impressed with the layout and choices for vegetarian and gluten free items. Best yet, Gina includes dietary information and the photos are stunning. You guys will like her lightened up pancake quality recipes!
by Danielle Walker. This is the first paleo cookbook that I purchased. To be honest, I’m not really paleo myself but I’ve constantly wished to make some paleo foods and treats merely to experiment. This cookbook has never failed me; the formulas are simple, gorgeous and deliciously healthful. It’s ideal for gluten free of charge people, too! Check out the Against All Grain blog page to get more tasty paleo dishes!
by Megan Gordan. If you’re looking to create some delicious dishes for the morning hours using whole grains, then you want this reserve in your life! I think this might be a great gift for the Mom who wants to bake or who’s experimenting with meals for her children. LOVE the pancakes (in fact obsessed).
by Gaby Dalkin. So you love avocados? Me too! Gaby from What’s Gaby Cooking arrived with this reserve last year and not only is it gorgeous but incredibly relaxing and unique. Plus, avocados are healthy so basically this cookbook is normally everything.
by Julie Morris. Tony got this reserve for his sister this past year and I had the opportunity to page through it; honestly it is the most delicious smoothie publication on earth. There are a lot of ingredients that you’ll have to unique order off of Amazon or check out Whole Foods, but trust me when I state it’s worth it!